Industry Leaders
Leaders in the industry discuss career opportunities in hospitality, what it takes to succeed, and the value of a CSU education:
Faculty Members
Leading faculty members discuss the importance of earning a bachelor's degree and the relationship between the CSU and leading industry organizations:
- Lee Blecher
Director
Hospitality Foodservice and Hotel Management
CSU Long Beach
- Carl Winston
Director
Hospitality and Tourism Management
San Diego State University
- Melany Spielman
Department Chair
Hospitality, Recreation and Tourism
CSU East Bay
- Lesley Butler
Lecturer
The Collins College of Hospitality Management
Cal Poly Pomona
Recruiters
Industry recruiters talk about why their companies seek out CSU graduates:
CSU Alumni
How a CSU education placed graduates on the fast track to management success:
- Art Barajas
General Manager
South Hills Country Club
- Jill Bosich
Owner/Chef
Cowgirl Cookie Company
- Jason Farned
General Manager
Bucca Di Beppo
- Ian Cauble
Head Sommelier
Ritz-Carlton Half-Moon Bay
- Michele Gendreau
Director, Food and Beverage
Walt Disney Parks & Resorts
- Scott Dalecio
President, Resort Division
KSL Recreation Corporation
- Adrian Plaxco
INCA: International Nature and Cultural Adventures
- Jennifer Brown
Associate Director
New York City Mayor's Office of Special Projects and Community Events
A Day in the Life
How a CSU education placed graduates on the fast track to management success:
Job Shadowing with a CEO
CSU students spend a day with Caroline Beteta, President and CEO of the California Travel and Tourism Commission:
